Casserole with cranberries

Casserole with cranberries

5
4
70
960g
Nutrition per 100g
19
12
5
7
161

Recipe preparation

Beat the sweetener with the eggs.

Add sour cream, cottage cheese, divide into two equal parts.

Put zest and lemon juice in one half, and crushed cranberries in the other.

Spread in small portions in a greased pan.

Bake at 180 ° C for an hour.

Enjoy your meal!