
Pizza
25
2
30
592g
Nutrition per 100g
13
48
3
10
159
LunchAt the TablePizzaAppetizers
From ingredients
Recipe preparation
Pizza base:
Mix chicken fillet 100 gr, Adyghe cheese 100 gr, 1 egg and a tablespoon of mayonnaise
Bake for 10-15 minutes on a baking sheet at 180 ° С
Filling:
Jar of canned champignons, 2 sausages, herbs and mayonnaise
We put all this on our cake.
Grate cheese on top
We send it back to the oven until it is browned and the cheese is melted
Bon Appetit!








