Fish soup with tuna and zucchini

Fish soup with tuna and zucchini

7
4
40
679g
Nutrition per 100g
13
0
7
4
118

Recipe preparation

Boil the water, add the onion, chopped carrots, bay leaves, cloves and allspice.

After 5-6 minutes add chopped zucchini and peeled tomato.

After another 5 minutes, add canned tuna and spices, cook for another three minutes.

A minute before turning off, add a circle of lemon, remove after turning off, otherwise it will taste bitter.

Enjoy your meal!