Meat under egg mixture

Meat under egg mixture

1
4
40
1089g
Nutrition per 100g
16
1
2
10
179

Recipe preparation

Beat the meat well, grease with a mixture (mayonnaise, salt, pepper, garlic).

Let him marinate (2 hours.)

Fry mushrooms with onions + salt, pepper + 1 tsp. mayonnaise.

Grate cheese curd + measure garlic + 1 tbsp. mayonnaise + 1 egg (raw) + salt, a pinch of curry.

Mix well.

Place pieces of meat on greased. baking sheet, then put tomatoes and mushrooms around the edges.

Gently lay the egg-cheese mixture on top.

Bake at 250 ° C for 25 minutes.

Enjoy your meal!